How To Make A Frappe coffee

A tall glass with frappe coffee in front of an open window.

This tasty drink is Greece's "official" coffee drink! It is made with coffee, sugar, ice, and water. The ingredients are blended, shaken, or beaten to create a refreshing drink.

Course Drinks

Cuisine Greek

Prep Time 2

Cook Time 2

Servings

Calories 128kcal

Author by Jenny Skrapaliori Graves

Equipment

blender or immersion blender

Ingredients

4 tablespoons instant coffee full tablespoons
½ cup sugar for a medium sweet coffee
1½ cups water room temperature
heavy cream or your favorite creamer, optional
ice cubes
cold water

Instructions

Add the coffee, sugar and the water in a blender.
Blend for a few minutes until mixtute is thick an silky.
Add ice cubes to two tall glasses.
Divide the blended coffee between them, and fill with cold water.
Stir gently and add heavy cream if you like to taste. Enjoy!

Notes

A frappe recipe can be used as a base to create other drinks.

Try a frappe with a scoop of ice cream like chocolate or vanilla.
Pour a tablespoon or two of creamy Baileys for a velvety texture.
Add some whipped cream on top with either caramel or chocolate syrup.

Nutritional Info – Please remember that the nutritional information provided is only estimated and can vary based on the products used.

Nutrition