Trending Post: Homemade Traditional Greek Pork Gyros
This delicious compilation of the best soups for fall will become your new go-to list for a cozy weather meal. From creamy butternut, middle eastern lentils to mac and cheese soups, it is certain you will be making these soups again and again. Garlic Bread Soup by Simply Happenings This is garlic bread soup that’s…
Our delicious Mushroom Stew-Manitaria Stifado has a rich, flavorful broth infused with sweet red wine, herbs, and garlic. It will make your taste buds dance with joy! Spooned over creamy mashed potatoes, hearty polenta, or pasta, it will satisfy even the pickiest of eaters. If you love our Mushroom Stew-Manitaria Stifado, you will also love…
If you’re a fan of Greek cuisine, you’ll know that olive oil is an essential ingredient for many dishes. Greece is actually one of the largest producers of olive oil in the world. Olive oil is used in everything from salad dressings and soups to skordalia dip and even cakes. It’s a staple of Greek…
Making your own aromatic-infused olive oils for salads and dressings has never been easier. You will need a good quality extra virgin olive oil and a few ingredients of your choice. Learn how to combine olive oil with herbs, spices, garlic, chilies, citrus peels, and even floral blossoms. Add immense flavor to delight your guests!…
Celebrating Authentic Greek & Mediterranean-Inspired Recipes Send your taste buds on a culinary vacation with delicious plant-first and fresh Greek recipes. From traditional favorites to inspired fusion dishes, bring the tastes of the Mediterranean to your dinner table today! Find the perfect dish Most Wanted Our new recipes Welcome! I am Jenny, a Greek living…
Horta-Greek greens with olive oil and lemon are a simple, delicious dish and a staple in Greek households. Dressed with extra virgin olive oil and fresh lemon juice, horta is a great side dish for grilled fish, chicken, or steak. Best of all, they’re incredibly easy to prepare! If you love Horta-Greek greens, you will…
Greek Chicken Orzo-Giouvetsi Kotopoulo is a traditional recipe with a hearty tomato sauce. All the flavors meld together while cooking in this one-pot recipe, making it a simple yet impressive dish. If you love this Chicken Orzo-Giouvetsi Kotopoulo, you will also love this Stifado – Red Wine Beef Stew, Soutzoukakia–Meatballs In Red Sauce or Braised Chicken In Tomato Sauce!…
Fried Eggs and Fries-Avga me patates are one of the most satisfying and comforting meals one could have. In Greece, everyone has a version for a quickly prepared lunch or dinner. In our recipe, sunny-side eggs are fried in butter and served next to double-cooked crispy oven fries. Add warm crusty bread to dip in…
Our red bean soup with greens is served with diced bacon, halloumi, and red wine vinegar. It is delicious, hearty, and satisfying. Bright, thick, and packed with greens, it is a one-pot meal perfect for fall or winter. If you love this Classic Chess Pie, you will also love this hearty lentil sausage soup, lentil spinach…