Have you ever tried Greek chicken chops? Imagine delicious cuts of whole chicken marinated in olive oil, paprika, garlic, and herbs such as oregano and thyme. The result is a ton of flavor. Pair these chicken chops with whipped feta cheese, marinated olives, and roasted gigantes beans for a healthy and satisfying meal perfect for any occasion.
If you love these Greek Chicken Chops, you will also love this Za’atar Lemon Chicken Orzo, Chicken Meatballs With Lemon Rice or Classic Greek Lemon Chicken And Potatoes!
What are chicken chops?
In Greece, it is common for butchers to break down a whole chicken into pieces, such as the leg, thigh, and breast. These pieces are then cut into smaller portions using a heavy cleaver, resulting in what is known as “kotopoulo paidakia” or chicken chops. Cooking these chops with the bone results in more flavorful meat.
Why this recipe sings
Our Greek chicken chops are full of flavor with minimal effort.
A simple marinade of smoked paprika, dried oregano and thyme, garlic powder, extra virgin olive oil, and sea salt is applied to the chops. The chicken chops will have the most flavor the longer they marinate. However, cooking them immediately or after 30 minutes will produce good results.
This marinade recipe can be used for chicken wings, drumsticks, and even a whole chicken.
Here is what you need
A whole chicken cut into chops. You can get a whole chicken, break it down, and cut it in chops yourself, or ask your butcher to do it for you (that’s what I do).
- The seasoning is simple. Dried oregano, dried thyme, garlic powder, smoked paprika and sea salt.
- Extra virgin olive oil.
- Lemon wedges and chili flakes for serving,
How to make Greek chicken chops
Detailed measurements and instructions can be found on the recipe card at the bottom of the page.
Add all the marinade ingredients into a bowl, mix well, and add the chicken pieces. Rub the marinade all over the chicken.
Marinate for 30 minutes up to 24 hours refrigerated.
Preheat the oven to 220°C / 425°F.
Line a baking sheet with parchment paper.
Roast chicken chops for 45 minutes. Halfway turn chops to the other side. Use the broiler to develop nice char on the chops for the last minutes of cooking.
Always make sure the chicken is fully cooked and juices run clear.
Serve with a sprinkle of chili flakes (optional) and plenty of lemon wedges around the table.
What to serve with Greek chicken chops
Greek chicken chops are a flavorful and hearty meal; several sides pair beautifully with them. Some great options include a simple Greek salad with feta cheese and olives, roasted vegetables like zucchini and bell peppers, or a side of tzatziki sauce for dipping. You could also serve the chicken chops with fried crispy or roasted lemon potatoes and pita bread for a filling and satisfying meal.
Cooked this? Rate this recipe! You can also leave a comment below. I love hearing from you!
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Greek Chicken Chops
Equipment
- baking sheet
Ingredients
- 4 lb chicken cut into chops
For the chicken marinade
- 3 tablespoons extra virgin olive oil
- 1 teaspoon smoked paprika
- 1 tablespoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon garlic powder
- 1 teaspoon sea salt
For serving
- lemon wedges
- chili flakes
Instructions
- Add the marinade ingredients into a bowl, mix well, and add the chicken pieces. Rub the marinade all over the chicken.Marinate for 30 minutes up to 24 hours refrigerated.
- Preheat the oven to 220°C / 425°F.
- Line a baking sheet with parchment paper.
- Roast chicken chops for 45 minutes. Halfway turn chops to the other side.Use the broiler to develop nice char on the chops for the last minutes of cooking.Necessary: Make sure the chicken is fully cooked and juices run clear.
Notes
Nutrition
Your Greek chicken chops were delicious and i only had time to marinate them for 30 minutes. So easy to make and really delivered on flavour, thanks for the recipe.
Burst of spices and flavors. Quick and easy. Love to have these Greek Chicken Chops for a festive occasion. Looks moist and juicy too.
A flavorful dish to make for everyone for tonight’s dinner. I am sure they will love this!
Oh man! Now this sounds and looks so delicious! 🙂 I know that my family would absolutely LOVE this. Going to make this soon for sure.
Your Greek Chicken Chops were outstanding! I love that it only required a few ingredients and was so incredibly easy to make! Such depth of flavor! Thank you for sharing!
Love all the flavors and it is perfect for a weekend lunch with some delicious Greek salad. I am adding it to my game night menu as well.
We love how aromatic Greek food can be and these chicken chops look fantastic. Love the marinade. I would fo it overnight to maximize the flavor! I bet the chicken is so juicy. Just living the color on the surface. This is a keeper! ❤️ 😍 👍
These were a huge hit wtih my parents! I’m definitely saving this recipe. Thanks!