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Home / Side Dishes - Page 6

Side Dishes

Greek and Mediterranean side dishes are fresh, and full of flavor. Complement your main dishes with olive oil mashed potatoes, patatosalata-potato salad, a fantastic turkey stuffing with sausage, lemon potatoes with garlic and oregano, roasted cauliflower steaks, creamy Greek lemon rice, and much more!

A leek and potato galette on a plate.

Leek & Potato Galette

A plate with roasted cauliflower steaks with dill, capers and parmesan cheese.

Roasted Cauliflower Steaks With Lemon Olive Oil And Capers

A white plate with colorful tortellini pasta with zucchini, tomatoes and shaved parmesan cheese.

Quick & Easy Tortellini Pasta Salad

A piece of zucchini puff pastry tart on parchment paper.

Yellow Zucchini Puff Pastry Tart

A black eyed pea salad and fresh basil in a plate.

Black-Eyed Pea Salad-Mavromatika Salata

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A blonde-haired woman laughing in front of a whiteboard with hung kitchen items and a small painting of a sun in a red background.

Oh hey! I'm Jenny!

I am a Greek living in the greater New York City area. I like to say I am a beauty art director turned foodie, aka the Greek foodie. Born and raised in Greece, my fondness for good food goes hand in hand with my heritage. My absolute favorite thing to do is cook delicious food to enjoy with family and friends.

More ABOUT ME

Greek Summer Recipes

Two peinirli, Greek pizza boats on a platter.

Easy Peinirli – Greek Pizza Boats

Eggplant Pasta

A pot with manestra-Greek orzo soup, comfort food.

Manestra – Orzo Comfort Food

A gyro bowl with pita, chicken gyro, sliced tomatoes, tzatziki, olives and fries on a table.

Gyro Bowl

A bowl with rizogalo-Greek rice pudding on a table.

Greek Rice Pudding-Rizogalo

A yellow bowl with olive oil mashed potatoes, herbs and a spoon.

Olive Oil Mashed Potatoes

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